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Influencer-Founded Food and Beverage Brands: Are They Good Business?

I’m writing this while sipping coffee made by Emma Chamberlain’s French press. The 22-year-old YouTuber is not only Gen Z’s favorite influencer, but also a big-time entrepreneur.

I’m writing this while sipping coffee made by Emma Chamberlain’s French press. The 22-year-old YouTuber is not only Gen Z’s favorite influencer, but also a big-time entrepreneur.

Her coffee brand, launched in 2020, took off among young coffee lovers (and even tempted me, a not-so-young coffee lover).

It got me thinking: Has food and beverage become the new playground for creators and influencers?

So I looked into a few players:

Table of influencer-founded food and bev companies

Source: Company websites

Turns out they’re doing pretty well – some even minting billions.

  • Prime, Logan Paul’s energy drink, is primed to exceed $1.2B in annual sales
  • Feastables raked in $10m in chocolate bar sales within a few months
  • Chamberlain Coffee makes ~$6m annually, and recently raised $7m 
  • The D’Amelio family raised $5m to foray into snacks

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Why Influencers Flock to the Food and Beverage Industry

For starters, it’s lucrative. Food and beverage accounts for over 30% of the $2T consumer packaged goods industry. Plus, the entry barrier is relatively low.

And creators and influencers are well positioned to take a slice of the pie:

????They’re already the winning formula for CPG brand marketing. These brands spend ~$40B per year in ads, a big chunk of which goes to creator partnerships.

❤️ Their content often fits well with daily refreshments like snacks and coffee, and their relatable nature inspires trust among young consumers.

???? Loyalty for legacy brands is waning, and there’s space for influencers to get in. With a built-in brand and audience, it’s easier to gain traction for their products – especially if they play up the health angle.

They’re Not Doing It Alone

Since these entrepreneurs aren’t usually experts in the goods they sell, white-labeling is a popular way to get a product to market.

Influencers partner with third-party manufacturers and add on their own branding and marketing. This way, they quickly gain market share without high upfront investments:

And, to add a trusted edge, food industry veterans are often chosen to helm these companies, like Feastable’s Jim Murray and Myna Snack’s Darcey Macken.

Hardly A Candyland

Not every influencer-founded refreshment can magically make it. As more products flock to the space – and with A-list celebrities in the mix – it’ll be even harder to stand out.

Plus, it’s easy for influencers to lose favor with consumers: Pokimane got into a beef with her fans over pricing for her cookies; Prime drinks are getting pulled from shelves with pending FDA probe; and Chamberlain’s latest RTD collection is being dubbed “farts in a can.” ????

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